What is the opposite of fatty meat
tough
This is a tough one to answer
"Stick/sticks" is the present tense of "stuck". They stick their forks into the tough meat. He sticks his fork into the tough meat. "Stuck" is the past tense. He stuck his fork into the tough meat.
fibrous connective meat
The simple ones
Easy
A easy question
rough
Probably not as a rule, there are a lot of different reasons for a cow to be tough, surprisingly, the best piece of meat I ever enjoyed was from an old milk cow. I don't think that blindness is a reason in itself for the meat to be tough, unless you are teaching her to read. That might be kinda tough.
Docile cattle give tender meat. When cattle are stressed out, levels of cortisol and adrenalin hormones surge through their bodies into their muscles making the meat dark and tough. Dark meat or animals that are "dark cutters" have tough meat, and is the kind of meat consumers won't buy.
The opposite of a vegetarianis called a carnivore (meat-eater) or an omnivore (someone who eats both meat and vegetables).
tough (meat) - fefeu; difficult - faigata; hard to break - ma'a'a