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The pH of stomach juice is typically around 1.5 to 3.5, making it highly acidic due to the presence of hydrochloric acid. In contrast, the pH of saliva is usually around 6.5 to 7.5, making it slightly acidic to neutral, helping with initial digestion and oral health.

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1y ago

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What is srtonger the pH of saliva or the pH of stomach acid?

The pH of stomach acid (around 1.5-3.5) is much stronger and more acidic than the pH of saliva (around 6.5-7.5). Stomach acid is essential for digestion, while saliva helps with lubrication and initial food breakdown.


What pH for hydrochloric acid in stomach?

pH of stomach juice is between 1 and 2.


What has the same pH level as stomach acid?

Stomach acid is not very strong compared to chemical acids available on the market. One thing that has about the same pH as stomach acid is lemon juice.


What is the difference between pH in saliva to the pH of stomach acid?

Saliva typically has a pH around 6.5 to 7.5, which is slightly acidic to neutral. Stomach acid, on the other hand, is highly acidic with a pH around 1.5 to 3.5. This difference in pH reflects the different roles of saliva in initial food digestion and stomach acid in breaking down food and killing pathogens.


Is saliva higher or lower pH than smotach acid?

Saliva has a higher pH (around 6.5 to 7.5) than stomach acid, which typically has a pH of 1.5 to 3.5.


Is the pH of your mouth similar to your stomach's?

The pH of the mouth is very variable; sometimes 5,5-6,0. however, on an average basis, it is 7, or neutral.


If stomach juice of pH 1 is 10 time more acidic than lemon juice of pH 2 and 100 times more acidic than vinegar of pH 3 how much more acidic is it compared to a solution of pH 6 If n is the pH value o?

The ratio is 1:1 000 000.


What is more acidic lemon juice or stomach acid?

Stomach acid, also known as gastric acid, is stronger and more acidic than lemon juice. Stomach acid has a pH of around 1.5 to 3.5, while lemon juice typically has a pH of around 2.0 to 2.6.


What is the normal pH of stomach juice and how does it affect digestion?

The normal pH of stomach juice is around 1.5 to 3.5. This highly acidic environment helps break down food and kill harmful bacteria in the stomach, aiding in digestion.


Why does the enzyme trypsin get deactivated when introduced in the gastric juice of the stomach?

The optimum pH for tryspin is about 8.0, which is the pH of the intestine, whereas the pH of gastric juice is 1.5-2.0, which is highly acidic.


Does the enzyme trypsin get deactivated when introduced in the gastric juice of the stomach?

The optimum pH for tryspin is about 8.0, which is the pH of the intestine, whereas the pH of gastric juice is 1.5-2.0, which is highly acidic.


What is the liquid food is mixed into when it is in the stomach?

The stomach contains hydrochloric acid, which mixes with the food we swallow. In the HCl enzymes are located to digest proteins. Some hormones are also found there to regulate the pH of the gastric juice.