Intermittent difficulty swallowing solid food is the primary symptom of this condition. The degree of difficulty in swallowing is directly related to the degree the esophagus is narrowed.
If bougienage is unsuccessful, lower esophageal ring tissue can be surgically removed.
Lower esophageal ring seems to result from infoldings of tissue near the bottom of the esophagus, but the underlying cause is unknown.
The ring at the end of the esophagus is the lower esophageal sphincter.
The presence of a lower esophageal ring can also be shown with a test called an esophagoscopy. This procedure visualizes the inside of the esophagus with an inserted, thin, flexible tube.
Lower esophageal rings are considered rare, with an estimated prevalence of around 5% in the general population. They are often asymptomatic but can sometimes cause difficulty swallowing or chest pain. Treatment may be required if symptoms are bothersome.
Lower esophageal ring is a condition in which there is a ring of tissue inside the lower part of the esophagus (the tube connecting the throat with the stomach). This tissue causes narrowing and partial blockage of the esophagus.
Swallowing difficulties due to lower esophageal ring can often be relieved by chewing food more thoroughly. Soft foods and liquids may also be recommended.
Lower esophageal rings can be corrected by passing a bougie (a cylindrical, mercury-filled dilator) through the esophagus. This procedure, called bougienage, is effective most of the time, but may need to be repeated every few years.
The ring shaped muscle in the digestive system is the lower esophageal sphincter (LES).
lower esophageal sphincter or gastroesophageal sphincter
Another name for the esophageal sphincter is the lower esophageal sphincter (LES). It is a muscular ring located at the bottom of the esophagus that helps prevent stomach contents from flowing back up into the esophagus.
early satiety difficult swallowing