it is the process where milk is heat at the very high temperature
which gas burns at a very high temperature
Monday's temperature was lower than the high temperature for the week. Monday's temperature was not the high temperature for the week.
The temperature varies with its pressure. If pressure high the condensing temperature also high. please be more specific, can someone please provide more specifics to this?
UHMPE - Ultra High Mass Polyethylene - but most polymers, by definition, have high molecular mass.
High temperature can kill, high pressure usually won't.
how does ultra high temperature control microorganisms
ultra heat treated
Ultra high frequency.
Milk that has been heated to an ultra high temperature to extend it's shelf life.
UHT stands for Ultra High Temperature. This is where the milk is processed at a very high temperature for a short time (142°C for 3 seconds) to kill all bacteria present.
It is a style of cooking that involves the use of chemical reactions, specialized equipment, and ultra high and ultra low temperature cooking to make foods take on different textures and shapes.
Any milk labelled as ultra-pasteurised, sterilised or UHT (Ultra High Temperature) treated has been treated to a higher temperature. The time-temperature combination used is adjusted to ensure sterility of the product while keeping good characteristics such as taste and smell intact.
Yes. You can safely drink the ultra high temperature milk is totally safe during pregnancy. There is loss of vitamins, but then proteins are very well preserved.
it means that the high points of the coin are really high
Ultra high frequency.
James J. Miller has written: 'Impact of ultra-high temperature milk on the U.S. dairy industry' -- subject(s): Milk trade, Dairying
Mountain do not have high temperature. They have low temperature.