If you are answering "Equipment Crossword" in 2 words the answer is WIRE WHISK.
If you wanna be redneck, use a fork. But they also have eggbeaters that work great for just about everything!
If the ingredients create a liquid batter, a wisk will do the job. For cookies and other recipes, a large spoon will help stir a heavier batter as flour is added.
A whisk is used.
A stethoscope
A tortillon
You might use a rubber spatula to blend or mix food in a bowl. You could also use one to scrape a bowl, but a rubber or silicone bowl scraper would also be used to scrape food from a bowl.
would a scale that is used to weigh food be the best tool to weigh concrete blocks
A scale.
is the tool that you used in in the workplace a
Totillon. See http://en.wikibooks.org/wiki/Introduction_to_Art/Drawing_I#Smudging_tools Spelling Is Tortillon
Perhaps the "food pyramid"?
A bow is used to mix, knead, whisk, hold, and blend ingredients or food.
That would be scales, measurung spoons and graduated jugs.
what cooking tool is used to dip food in egg and roll in crumbs
any tool used ti help you in the preperation of food/ cooking process