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They test for carbohydrates. The Iodine reagent tests for starch. The Benedict's reagent tests for small sugars. Most carbohydrates are are made of sugar, and starch is a type of carbohydrate.

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11y ago
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Wiki User

12y ago

in microbiology, one may use an iodine test to test for a starch.

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Wiki User

12y ago

Starch reacts with iodine to make a purplish-black color.

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Wiki User

9y ago

Iodine is generally used to test the presence of starch. When iodine reacts with starch, the color of the substance turns blue or black.

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Wiki User

12y ago

Carbohydrates

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Wiki User

11y ago

starch

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Simon Hafeni

Lvl 2
1y ago

carbohydrates

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Q: What organic molecule does iodine test for?
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