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Chemistry

What proteins are in milk?

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04/16/2010

There are 2 basic protein in milk: casein and whey protein.

About four-fifths of the protein consists of casein, which in turn is a mixture

of approximately 10 different proteins. The remainder is mainly made up of the

so-called serum proteins, in addition to several proteins negligible in weight, such

as enzymes. these are true about cow milk.