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- 1/2 cup butter, softened
- 1/2 cup shortening
- 1 1/2 cups white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 3/4 cups all-purpose flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 tablespoons white sugar
- 2 teaspoons ground cinnamon
- Preheat oven to 400 degrees F (200 degrees C).
- Cream together butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla. Blend in the flour, cream of tartar, soda and salt. Shape dough by rounded spoonfuls into balls.
- Mix the 2 tablespoons sugar and the cinnamon. Roll balls of dough in mixture. Place 2 inches apart on ungreased baking sheets.
- Bake 8 to 10 minutes, or until set but not too hard. Remove immediately from baking sheets.
Wiki User
∙ 12y ago
Wiki User
∙ 10y agoSnickerdoodle cookies are made with butter or oil, flour, sugar and cinnamon sugar. There is little variation to be made, except perhaps in size and cooking time. Some may like them well done, others may prefer them a little milder because cooking for a long time will make the taste different. Some indications of cooking time may be found on websites like "All Recipes" , "Food Network" , "Betty Crocker" and "Cooks".
Wiki User
∙ 11y agoThere are several at the related links.
A snicker doodle (snickerdoodle) is not that different from other sugar cookies except that it is characteristically rolled in cinnamon sugar.
Wiki User
∙ 10y agoThere are a number of sites that offer snickerdoodle recipes that are considered easy to make. The easiest recipe that was found was on the Tasty Kitchen recipe website.
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What is the secret recipe for Millies cookies?
Although the secret to the recipe for Milles Cookies is a company secret (the cookies are delivered in-store in frozen batches), it appears that the secret to a chewy-cookie is to use both brown and caster sugar in your recipe. A recipe using oil or melted butter will also make chewy cookies.
Can you make sugar cookies without lemon extract?
You can but your finished recipe will taste of lemon not vanilla.
What would make cookies be hard?
The most common cause of hard cookies is over baking. Other possibilities might be using too much flour or too much sugar in proportion to the butter or other fat in the recipe.
Can you make oatmeal cookies using icing sugar?
YEP! It is not only the sweetening of sugar that is needed for baking, but the granular consistency. You CAN the make cookies, but they will no doubt not be as well formed as those made with granulated sugar.
Why would i use cups to measure sugar to put into brownie recipe and not teaspoons?
If the recipe requires a large amount of sugar, using cup measurement is a lot quicker than using a small teaspoon.
Describe a way that a baker might conduct a controlled experiment with a cookie recipe?
The baker would conduct a controlled experiment by using the recipe to know what to put in the cookies. EX: if the baker forgot to put the egg into the dough of the cookies, then the cookies would be SUPER flat and would be really oily. So the baker needs to follow the directions & the recipe that is given.
Tips on Following a Diabetic Cookie Recipe?
Baking for a diabetic can be a serious challenge, as many of the typical baking ingredients like sugar are supposed to be avoided by diabetics. However, there are some substitutions you can use to create a diabetic cookie recipe. Instead of using white cane sugar, you will need to try out a different no calorie sweetener. Saccharin is much sweeter than sugar, and is a popular choice in cookies with ingredients like raisins or nuts, as they can mask the slight aftertaste. You can use significantly less saccharin than you would sugar--1/2 of sugar in a recipe will be 6 small packets of the sweetener.
Can you make sugar cookies without confectioner sugar?
yes you can but it wouldn't taste as good Depending on the recipe in question, vegetable shortening, lard and margarine can usually be substituted for butter. A neutral-flavored oil such as canola oil can be used instead of butter in some, but not all sugar cookie recipes.
What is a healthy sugar cookie recipe?
There are many recipes to make healthy cookies, one of the online cook books you can find recipes is cooklight.com. They have a large selection of healthy recipes to make cookies, using peanut butter or honey for example. Refined sugars are the main couse of hyperactivity. Natural sugars like in honey do not have that effect.
How do you eat molasses?
You can spread it on bread, use it is drinks in place of sugar, and make cookies and candy using it.
How do you break down a recipe that will yield 120 brownies so i can make only 30?
A recipe for biscuits or cookies can be more easily halved, doubled etc. than for a cake because the dough is divided into individual cookies so the baking time remains the same. A recipe for 120 brownies, adapted by using roughly to a quarter of all quantities of ingredients will yield about 30 cookies (1/4 of 120).The actual size of cookies made will affect the number as well.
Can you substitute powdered sugar for confectioners sugar?
Confectioners sugar and powdered sugar are the same, so yes, you are using the same thing regardless of what the recipe calls for.
