Cold foods should be served at around 50 degrees. Frozen dishes like ice cream should be served at 35 to 40 degrees. Hot foods should be served at 100 to 110 degrees.
The legal temperature for food served from a heated trolley is over 63 Degree Celsius. The food should be at this temperature to prevent any bacteria contamination of food.
Cold food should be served at or below 41 hot food should be at or above 135
70 - 75 degrees celcious
Beers or ales should be served at or near the temperature at which they were brewed which is about 4 degrees C
chili
In general, red wines are served at room temperature. However, people should consume wine at the temperature they prefer.
No, serve it at "room temperature", about 18c
Like all red wines, it should be served at room temperature.
45
Personally I don't think they should be served at room temperature. I think they should always be chilled slightly but not a lot. They taste their best when not chilled too much.
Port wine is never chilled. It is always served at room temperature. Ideally it should be served at about 16 degrees C.
63