Water can remain liquid at a temperature above 100 degrees, C., when the pressure on it is greater than the pressure found at average sea level.
24.2 degees C is the higher temperature. 3.5 degrees C (Celsius) is 3.5 degrees above freezing. 24.2 degrees C (Celsius) is 24.2 degrees above freezing.
4.2 Kelvin is -268.95 degrees Celsius.
35o Fahrenheit is just 3 degrees above freezing! 35o Celsius is 95o Fahrenheit.
Half of the temperature means half-way from the present value down to Absolute Zero. Absolute zero is -273.15 Celsius. Your present temperature is (273.15 + 19) = 292.15 Celsius degrees above Absolute Zero. Half of that is (292.15 / 2) = 146.075 Celsius degrees above Absolute Zero. Two ways you can refer to that temperature: > minus 127.075 degrees Celsius > 146.075 Kelvins
To convert kelvin to Celsius, subtract 273.15 from kelvin. So if you are at 273.15 kelvin, you are at zero degrees Celsius. The above is almost true. 0 degrees Kelvin is equivalent to (minus) - 273.15 degrees Celsius. So you would need to add that amount to reveal the temperature in degrees Celsius.
If the liquid is water then it is 10 degrees above freezing point which is 0 degrees Celsius
32 Degrees Fahrenheit or 0 degrees Celsius Below this temperature H2O will remain in a solid form, above this temperature H2O will be in a liquid form.
Liquid water can exist at (and above) 100 degrees Celsius if the pressure is increased above one atmosphere (about 100 000 Pascals). The high pressure squeezes the molecules together, and does not allow them to separate into a gas. This forces it to remain as a liquid, despite the high temperature. Of course, water vapour (steam) can certainly exist above 100 degrees Celsius.If you're interested in how the two phases exist together, if you heat water to 374 degrees Celsius and increase the pressure to 218 atmospheres, the properties of the liquid and the vapour merge together to form only one "supercritical fluid" phase.
Any substance with a melting point above this given temperature.
20 degrees above freezing in Celsius is 50 degrees Fahrenheit
Anything above -38C and below 356C
well it depends on the temperature because as u know water is originally a liquid but when the temperature hits 32 degrees Fahrenheit or 0 degrees Celsius. And the solid becomes a liquid when its above the freezing point with is 31 degrees Fahrenheit or more above.
"Melting" is the point at which a solid becomes a liquid. Ice will become water at anything above 32 degrees Fahrenheit, or 0 degrees Celsius, for instance. "Boiling" is the point at which a liquid becomes a gas. Water will turn to steam (as it boils) above 212 degrees Fahrenheit or 100 degrees Celsius. boiling is when you give fire and melting is when you turn something into liquid.
Depends on what substance. For example, Ice which is a solid, liquifies above 0 degrees Celsius
Because the agar remains a solid anywhere below 42 degrees Celsius. A typical environment is never going to raise above 42 degrees therefore it will always remain solid even in the human body (37 degrees Celsius). Having that said, most microorganisms cannot digest agar unless it is liquid.
0 degrees Celsius is equal to the freezing point of water. This means that at 0 degrees Celsius (written as 0°C), water freezes and turns into ice under normal atmospheric pressure. Conversely, at temperatures above 0°C, water exists in its liquid form.
Steam. Water boils at 100 degrees Celsius.