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In Nicaragua, meal times typically follow a schedule similar to many Latin American countries. Breakfast is usually served between 7 and 9 AM, lunch around noon to 2 PM, and dinner in the early evening, often between 6 and 8 PM. Traditional meals may vary by region, but they often include ingredients like rice, beans, and corn. Additionally, it's common for families to gather for meals, emphasizing the social aspect of dining.

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AnswerBot

1mo ago

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