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Characteristics of hydrogenated oils?
Hydrogenated oils are made from liquid vegetable or seed oils and are created to mimic saturated fats. Saturated fats are those that are solid at room temperature. Hydrogenation, the process of polymerizing liquid fats[oils] by heating and injecting hydrogen gas into them, creates "trans-fats", or solid "plasticated" fats which we now know, (or are told), are worse for us than the saturated fats they were designed to replace. ANY fats that are solid at room temperature are either saturated fats or trans-fats.
Fats made when manufacturers add hydrogen to vegetable oils?
Hydrogenated oils
When polyunsaturated oils are hydrogenated?
trans fatty acids are produced?
What are hydrogenated lipids?
Hydrogenated lipids are also known as fats or oils. Hydrogenated lipids were treated with hydrogen and are not as healthy as other alternatives.
What is the name given to fats?
Liquid fats are known as oils
How do fats differ from oils at room temperature?
Generally oils are liquid and fats are solid at room temperature
What is the name given to liquid fat?
Liquid fats are known as oils
What fat type is found in animals?
Animal fats are lipid materials, both oils and fats. Fats and oils are both made up of triglycerides. Oils are liquid at room temperature and fats are solid.
What is the worst type of fat?
Man made fats, which include trans fats and partially hydrogenated oils are clearly the most dangerous. Polyunsaturated vegetable oils (Canola, corn, cottonseed etc), are already oxidized trans fats after the manufacturing process.
Do liquid fats called oils contain more hydrogen atoms than hard fats?
No. Oils have less hydrogen atoms as compared to fats. Because oils contain double bonds and fats are saturated.
What Glycerol is produced from the breakdown?
Glycerol is produced from the breakdown of lipids which are fats or oils
A type of fatty acid with odd molecular shapes that is created when oils are partly hydrogenated?
Trans fat
