enzymes
Most absorption happens in the small intestine.
The small, soluble molecules get through the wall of the small intestine and into the blood
When soluble substances pass through the wall of the small intestine into the blood, they are absorbed primarily through the intestinal villi, which increase the surface area for absorption. Nutrients such as glucose, amino acids, and certain vitamins enter the bloodstream via capillaries within the villi. This process is crucial for delivering essential nutrients to the body's cells for energy, growth, and repair. The absorbed substances then travel to the liver for further processing before being distributed throughout the body.
blood and sperm
Blood soluble typically refers to substances that are able to dissolve or mix into the blood. This allows them to be easily transported throughout the body in the bloodstream. Substances that are blood soluble can have various effects on the body's functions and processes.
The de oxygenated blood from the intestine is rich in nutrients as the small intestine is the organ that involves in absorption of the digested substances. The blood from intestine passes into the liver via the hepatic portal vein. This blood is transported through the liver as the liver regulates the quantity of substances in blood. Then the blood from the liver is taken back to the right atrium of the heart through the hepatic vein.
Blood
It is to clear the unwanted substances to the large intestine and the wanted substances will be absorbed by the walls of the small intestine by the blood.
The kidney is the organ responsible for filtering wastes and other substances out of the blood. It helps regulate fluid balance, electrolyte levels, and blood pressure by removing waste products and excess substances from the body through urine.
Blood leaves the intestine through the hepatic portal vein and goes to the liver.
The simple sugars do but not the fats. The presence of fat in the small intestine produces hormones that stimulate the release of pancreatic lipase from the pancreas and bile from the liver which helps in the emulsification of fats for absorption as fatty acids.
The plasma protein that requires fat-soluble vitamins to be carried in the blood is lipoprotein. Specifically, lipoproteins transport fat-soluble vitamins such as A, D, E, and K, which are absorbed in the intestine along with dietary fats. These vitamins are incorporated into lipoproteins, allowing them to be solubilized and transported through the aqueous environment of the bloodstream.