What country are cinnamon rolls from?

Answer 1

This is a good question. The quick answer is France in the early 1700's. Just after the Age of Exploration and our European friends explored the Caribbean, where they discovered sugar and infused it with butter and all the other pastries were born. Is there any historical data to back this up? Many will argue, but currently none can prove, or disprove.

Answer 2

From what i have read (I'm currently doing a report on these), the Cinnamon roll was probably created in it's current refined form around the 1700s since that was the time sugarcane was being cultivated in the United States. As to who this baker was is now sadly unknown, but it is speculated that the emperor of Austria, Emperor Charles IV, employed a danish baker to create a dessert for him. This seems likely since Austria is close enough to Sweden and Asia for both to have a chance to interact. The cinnamon roll probably became a much more common occurrence in the household in the late 1800s when butter became a mass produced product.

Answer 3

Its not specifically known but everything that I have found says SWEDEN:)

Answer 4

Cinnamon buns? Hm maybe from Buttcheek.

Answer 5

1976

Answer 6

Norway