Taramasalata originates from Greece, where it is a traditional spread made primarily from salted fish roe, typically from cod or carp, mixed with olive oil, lemon juice, and bread or potatoes. It is commonly served as part of a meze platter, enjoyed with pita bread or vegetables. The dish has also gained popularity in various Mediterranean and Middle Eastern cuisines.
It is said that puppets originate from India, but no one actually knows where they originate from!
Poinsettias originate from Mexico.
Where does the name lomax originate from?
yes the kilt originate in france
Where did the last name plater originate from?
greece
yes
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Taramasalata
Taramasalata
taramasalata
Taramasalata is a Mediterranean dish made from fish roe (cod or carp). The salted roe is mixed with mashed potato and then flavoured with lemon juice, vinegar and olive oil.
Lamb kelftikon, Taramasalata, Moussaka.
Taramasalata
astragalocalcaneal, calcaneoastragalar, taramasalata, all tying at six.
Taramasalata
Taramasalata