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As stated by Drovers news staff, a bovine's normal temperature ranges from 100.5° F to 102.5° F, but some healthy cattle may have body temperature of 103°F. With more information refer to Drovers news staff article at http://www.drovers.com/brd.asp?ts=brda&pgID=738&ed_id=5020&component_id=910.

Source:

Drovers News Staff. "Using body temperature to diagnose sickness in stocker cattle." Drovers. 9 December 2008. 10 March 2010 <http://www.drovers.com/brd.asp?ts=brda&pgID=738&ed_id=5020&component_id=910>.

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15y ago

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