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The beaker with the molecules evenly spread out throughout the solution represents the correct expected location of molecules after one hour because they will have diffused or spread out due to random motion.
Beaker B contains water molecules with greater kinetic energy because higher temperature indicates higher thermal energy, which leads to faster movement of water molecules. The average kinetic energy of the molecules in Beaker B is higher than in Beaker A.
The starch did not enter the beaker because the membrane of the dialysis tubing is selectively permeable, allowing only smaller molecules, like glucose and water, to pass through. Starch molecules are too large to pass through the pores of the membrane, thus they were unable to enter the beaker.
Acetone molecules evaporate when you add heat to a beaker of liquid acetone.
The water molecules would speed up, but not to the point of boiling.
There are more particles in the beaker with a large amount of water compared to a beaker with a small amount of water, assuming the water is the only substance present. This is because the volume of water in the larger beaker contains more individual water molecules than the volume of water in the smaller beaker.
Beaker B contains water molecules with greater kinetic energy because higher temperature indicates higher thermal energy, which leads to faster movement of water molecules. The average kinetic energy of the molecules in Beaker B is higher than in Beaker A.
boiling point
boiling point
The starch did not enter the beaker because the membrane of the dialysis tubing is selectively permeable, allowing only smaller molecules, like glucose and water, to pass through. Starch molecules are too large to pass through the pores of the membrane, thus they were unable to enter the beaker.
If a membrane-bound sac filled with large molecules of oil is suspended in a beaker of water, water will start to enter the sac. The sac will then swell.
Acetone molecules evaporate when you add heat to a beaker of liquid acetone.
The water molecules would speed up, but not to the point of boiling.
There are more particles in the beaker with a large amount of water compared to a beaker with a small amount of water, assuming the water is the only substance present. This is because the volume of water in the larger beaker contains more individual water molecules than the volume of water in the smaller beaker.
They vibrate faster
Water will enter the sac and it will swell
no one has an answer smh
Water will enter the sac and it will swell