Ceviche
TVP is often added to another ingredient (such as ground beef) to add bulk or a protein source (vegetarian cooking) to a dish. It has no flavor or texture of it's own but takes on the flavor of and adds to the texture of what it is cooked with.
The word flavor is a noun. The plural is flavors. Flavor can also be a verb as in to add flavor to a dish.
It is a broth who's main ingredient is collected from the taint of the white rhinoceros. It is a common dish in Eastern Kenya, where natives will add locusts for flavor and lion scat for texture.
A meal is when a reasonably large amount of food is eaten. A meal generally consists of more than one dish of individual servings, or a one-dish mixture of two or more ingredients. But, if you wish to make a meal of potatoes, for instance, you can cook the potatoes and eat enough to consider it as your meal. Any one vegetable, meat, or fruit could constitute a one-ingredient meal.
the main ingredient in ajax dish soap is triclosan
sauerkraut!
potato
spinach assburgers
Sauerkraut
Preliminary cooking is basically assembling the dish in a way where it's easy to toss together and cook when needed. Preliminary flavoring is adding flavor and seasoning, in measurement, to the dish before cooking.
To add flavor to something means to add spices to a food dish.
yes