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Trident gum typically uses porcine-based gelatine which is derived from pig skin. This type of gelatine is the most common form used in commercial food products. It is a flavorless and odorless substance that can be used to bind thicken and stabilize food items. It is also used to give foods a glossy appearance. Other types of gelatine such as bovine-based gelatine may be used depending on the region but porcine-based gelatine is the most widely used.

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Eloise Kuphal

Lvl 10
2y ago

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