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Olive oil (the same kind) can be used for both cooking and salad dressings. The best to use - especially for salads - is extra virgin olive oil.
Extra virgin olive oil has the highest olive flavor. Regular olive oil is light in flavor, and extra light has very little olive flavor.
What else can I help you with?
What can be substituted for olive oil in cooking?
Other oils such as vegetable oil, canola oil, or coconut oil can be substituted for olive oil in cooking.
What is more viscous olive oil or cooking oil?
Viscosity is the state of being thick due to internal friction, hence molasses would have more viscosity because of the fact that it has a harder time of spreading and moving then cooking oil and it is thicker.
What is a suitable substitute for salad oil in a recipe?
A suitable substitute for salad oil in a recipe is olive oil, canola oil, or vegetable oil.
What fat is in cooking oil and salad dressings?
Cooking oil is purified fat from plants.
What can I use as a substitute for olive oil in cooking?
You can use other oils like vegetable, canola, or coconut oil as substitutes for olive oil in cooking.
Can olive oil burn when used for cooking at high temperatures?
Yes, olive oil can burn when used for cooking at high temperatures.
Can you use olive oil for Indian cooking at low temperatures?
You can use clear or light olive oil the same as you would any other cooking oil.
I'm making a salad dressing and need a thick cooking oil. What is a good one to buy?
Well, its not so much a matter of the thickness of the cooking oil for a salad dressing, but the taste it will impart to it. Extra virgin olive oil might have too strong a flavor, depending on what you are using as your herbs and spices and your vinegar. If you wanted a fairly bland oil, I would look to canola oil or peanut oil.
Can olive oil be used as a substitute for vegetable oil in cooking?
Yes, olive oil can be used as a substitute for vegetable oil in cooking. It may alter the flavor slightly, but it is a healthy alternative with similar cooking properties.
How can I use olive oil to enhance the flavor of my steak while cooking it?
To enhance the flavor of your steak with olive oil, you can marinate the steak in olive oil along with herbs and spices before cooking. You can also drizzle olive oil over the steak while it's cooking on the grill or in a pan to add richness and depth to the flavor. Additionally, you can brush the steak with olive oil after cooking to add a finishing touch of flavor.
When is olive not good for you?
when you use it for cooking like frying the food with olive oil, your body has to work twice more than usual to digest the fried oil than normal, so there is a big chance for you to get fat. the best way to use olive oil is for salad spreading and is really good for omega 3 intake.
What cooking oil is used most in Spain?
Olive oil.
