The organism most satisfied by the amount of energy it received is typically the primary producer, such as plants or phytoplankton. These organisms convert sunlight into energy through photosynthesis, providing them with a consistent and abundant energy source. Their efficiency in harnessing sunlight allows them to thrive and support entire ecosystems, making them integral to energy flow in food webs.
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A multicellular organism can not rely on glycolysis alone for energy because glycolysis is just one step in respiration. Glycolysis alone does not produce the amount of oxygen that a multicellular organism needs.
Energy is typically passed from one organism to another at an efficiency rate of around 10%. This means that only about 10% of the energy from one trophic level is transferred to the next trophic level. The rest is lost as heat or used for the organism's metabolic needs.
Every step of energy transformation have loss. Progress through the energy chain, the amount of energy transferred would unavoidably degraded. So as the chain progress it get narrower to a pyramid shape.
Energy is transferred from organism to organism in a food chain. This energy comes from the sun, is captured by producers (plants), and is passed on to consumers (animals) as they eat other organisms in the chain.
Tertiary consumers receive the least amount of energy from producers.
Yes. The amount of energy depends on the organism and how long ago it died.
When the amount of energy received from the sun and the amount of energy returned to space are about equal, it is called energy balance or radiative equilibrium. This balance helps maintain the Earth's overall temperature and climate.
radiation balance
Not exactly they get less energy from the animals they consume.
radiation balance
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When the amount of energy received from the sun and the amount of energy returned to space are about equal, it is called "radiative equilibrium." This balance is crucial for maintaining a stable climate, as it indicates that the Earth's energy budget is in balance, preventing significant warming or cooling over time.
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How is energy moved from one organism to another? A.when one organism chases another organism, energy is movedB.when one organism is close by another organism, energy is movedC.when one organism touches another organism, energy is movedD.when one organism eats another organism, energy is moved
The energy stored in food is lost as heat during metabolism, movement, and other activities by the organism. This limits the amount of energy that can be passed on to the next organism in the food chain. As a result, only about 10% of the energy is transferred to the next trophic level, leading to a decrease in available energy as you move up the food chain.
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