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Why is flour used in quiche?

Updated: 10/6/2023
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13y ago

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the eggs are used in recipes because they have the nutation's to make the taste and to mix the flower and sugar.

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11y ago
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12y ago

eggs are a binding agent

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13y ago

Presumably to make the pastry

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Q: Why is flour used in quiche?
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Related questions

How do i make a gluten free quiche?

In a traditional quiche, the only ingredient that will contain gluten is the flour with which the pastry case is made. To make a gluten free version, purchase a bag of gluten free flour and use this for the pastry.


Can you use self raising flour in a quiche?

All-purpose flour is usually best, unless the recipe specifically states otherwise.


Where can I find a Bisquick quiche recipe?

Bisquick quiche recipes can be found on many recipe websites, such as cooks.com, food.com, and recipes.sparkpeople.com. Many of these recipes have reviews to help you pick the perfect Bisquick quiche recipe.


What is the function of flour in a quiche?

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Is quiche a Jewish food?

Although many Jews enjoy a good quiche and it is possible to make a kosher quiche, quiche are French in origin.


When do you eat quiche?

You can eat quiche whenever you want


Where can you see a picture of quiche?

There are photos of quiche at the related links.


Can you put tomato in a quiche?

Yes you can put tomato in a quiche you can also put in a quiche pepper bacon tomato mushroom.


Where can I find a recipe for quiche on the Internet?

You can find quiche recipes online at cooking websites like recipes.com that will help you find the kind of quiche you want and how to make it. Have fun cooking your quiche!


What country did Quiche come from?

It is now from France but it actually originated form Germany.


Do they eat quiche in Europe?

Yes. Quiche originally comes from Europe.


What is garfava flour?

Garfava flour: This flour is a blend of chickpea flour and fava bean flour and can be used like chick-pea flour.