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Poppy seeds are soaked in milk to soften them and enhance their flavor and texture in cooking. The soaking process helps to release their natural oils, making them more aromatic and easier to grind into a paste or incorporate into dishes. Additionally, soaking can improve the digestibility of the seeds and reduce any potential bitterness. This technique is commonly used in various cuisines, especially in Indian cooking for making rich sauces and desserts.
What else can I help you with?
What will happen to the seeds soaked in milk?
they get wet
What is an anarsa?
An anarsa is a sweet Indian pastry made with rice, jaggery, poppy seeds and milk.
What you call gasalu in English?
Gasalu/GasaGasalu is called as Poppy Seeds
How many seeds does a blue poppy have?
2365 seeds in a Poppy
How do poppy seeds travel?
poppy seeds travel by wind
When was Poppy Seeds created?
Poppy Seeds was created in 1971.
Are White Peony seeds edible?
NO- the only poppy seed that is edible is the Opium Poppy (papaver somniferum) - all other poppy seeds are toxic.
What do you call 'poppy seeds' in Malayalam?
poppy seeds are called kasa kasa.....
What do you call poppy seeds in Hindi?
Poppy seeds in Hindi are called Khasakhasa.
Is the poppy seeds in the poppy's crown?
yes
Are the seeds of poppy and pea travel by air?
No the seeds of poppy and pea do not travel by air.
Where does poppy seeds come from?
Poppy seeds come form England.
