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Surprising as it may seem, Moroccans do not eat lintels, nor do they eat the doors whose frames the lintels support. Moroccans, like most humans, find wood and stone inedible and therefore do not try to consume them.
If you meant "lentils" instead of "lintels", then the reason why Moroccans eat lentils is because of the protein value and relative inexpensiveness as compared with meat.
What else can I help you with?
What do Moroccans eat for Christmas desert?
Morocco is an Islamic country.
What did boudicca eat?
pie
What is the healthiest food to eat that is filling?
Spinach or Lentils.
Do Moroccans eat pizza?
Yes, but not commonly. Moroccans will occasionally eat pizza as a light lunch or similar; they see it more as a young adult's food than something that an entire family would enjoy. The most popular pizza topping in Morocco is tuna.
Can dogs eat lentils?
Dogs can eat lentils without any complications. In most cases, it is recommended that you should feed your dog with a little bit of everything edible.
Can lentils go bad and become unsafe to eat?
Yes, lentils can go bad and become unsafe to eat if they are stored improperly or for too long. It is important to check for signs of spoilage such as a foul smell, mold, or discoloration before consuming lentils.
What are moroccans like?
Moroccans are very hospitable and friendly people.
What do families eat on mount Everest?
Rice, lentils, chapatti,
Are there any Moroccans in Egypt?
Yes, there are Moroccans in Egypt, and there are Egyptians in Morocco.
What army did the Moroccans defeat in 1591?
In 1591, Moroccans defeated the Songhai Empire.
Which group of people invaded the songhai empire in the 1590's?
The Moroccans.
What kinds of food in eaten in morocco AND WHAT are the names of the foods?
Moroccans eat a wide variety of foods. The most common grains are rice and bread. They eat a disparate number of vegetables like carrots, parsnips, zucchinis, and similar. As concerns meat, they primarily eat chicken and lamb, although they occasionally eat beef. The most common dish that Moroccans serve is called "Tajine" and is a stewed meat served with fruits, vegetables, or eggs depending on the type of tajine. Moroccans also eat couscous, which is a small grain of pasta. This dish is traditionally made on Fridays and topped with lamb meat.
