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Golden Syrup binds the mixture together. In the old days they couldn't use egg to do this because eggs would go off and they weren't in great supply.
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What are Australian or New Zealand biscuits of rolled oats golden syrup and coconut called?
laver...or lavabread Anzac biscuits
What was the original name for Anzac Biscuits?
They were originally called Rolled Oats Biscuits. Subsequently they were renamed Anzac Crispies - and later Anzac biscuits.
What the Main Ingredient for ANZAC biscuits?
The main ingredient of ANZAC biscuits is rolled oats.
What is the recipe for ANZAC biscuits?
See the related links below for some ANZAC biscuits recipes.
How did the anzac biscuits get to Gallipoli?
It is actually a myth that the anzacs got anzac biscuits from their family back home.
Why Anzac biscuits important?
anzac biscuits are important because the army had no food. so they were a home gift
What ingredients would you find in an ANZAC biscuit?
The primary ingredients in ANZAC biscuits are rolled oats, flour, golden syrup and brown sugar. There are variations which may include butter, desiccated coconut and plain sugar.
What are facts about anzac biscuits?
They keep for a long time - they don't go soft, that's why the women baked Anzac biscuits for the men at war.
Why do you use oats for ANZAC biscuits?
Anzac biscuits are a crisp (or sometimes chewy) biscuit and therefore use the sugar and butter to provide this texture. Biscuits that have eggs in their ingredients are softer and fluffier, like brownies, because of the resilience that the egg protein adds.
Why do you need to watch anzac biscuits carefully when they cook?
Because one of the key ingredients in Anzac biscuits is Golden syrup, they can burn very easily.
Why are Anzac biscuits related to Anzac Day?
ANZAC biscuits are part of the ANZAC tradition, although they are by no means limited to just ANZAC Day. They are quite a favourite biscuit in Australia. The ANZAC biscuits were so named because they were made by the women at home and sold to buy small necessities and luxuries for the ANZAC(Australia and New Zealand Army Corps) troops in World War I. These little "comforts of home" included things like soap, toothpaste, pencils, books and lollies. The ANZAC biscuits were also sent to the troops because, being flat and made with oats and syrup, they travelled well and lasted longer, unlike standard cakes and biscuits. Originally the biscuits were called "soldiers' biscuits", and only gained the name "ANZAC biscuits" towards the end of the war, long after the unsuccessful Gallipoli campaign. It was an expression of patriotic pride in the Australian and New Zealand troops serving overseas.
What do Anzac biscuits have to do with ANZAC Day?
ANZAC biscuits are part of the ANZAC tradition, although they are by no means limited to just ANZAC Day. They are quite a favourite biscuit in Australia. The ANZAC biscuits were so named because they were made by the women at home and sold to buy small necessities and luxuries for the ANZAC(Australia and New Zealand Army Corps) troops in World War I. These little "comforts of home" included things like soap, toothpaste, pencils, books and lollies. The ANZAC biscuits were also sent to the troops because, being flat and made with oats and syrup, they travelled well and lasted longer, unlike standard cakes and biscuits. Originally the biscuits were called "soldiers' biscuits", and only gained the name "ANZAC biscuits" towards the end of the war, long after the unsuccessful Gallipoli campaign. It was an expression of patriotic pride in the Australian and New Zealand troops serving overseas.
