Liver is a cut of meat that is known to spoil very quickly. Green or grayish coloring is generally due to the oxidation of the liver.
Beef that has been refrigerated may turn copper brown due to chemical changes in the myoglobin.
Yes. That is liver bile, the same stuff that turns your puke green. It is a sign of a stressed liver.
no, my mom makes me eat these and it has never had this type of effect on me
Campbells beef will not turn to jelly in the refrigerator.
Beef.
to hide. it camoflage.
If your liver shuts down your eyes will turn yellow.
no.
You don't.
No
They are undifferentiated cells that can basically turn into anything they're exposed to-- put them into a liver, and they turn into liver cells.
It would turn green if you were about throwing up. It would turn green if you were about throwing up.