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Not all cooked food float in soup. Fish balls are made from fish paste. There are tiny air bubbles trapped inside the paste. When they are cooked, the air bubbles made the fish ball lighter and as a result, the fish balls float in soup.So the fish balls will float in the soup . :D

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12y ago
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16y ago

the air in them expands from the heat and causes them to rise

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9y ago

Because there is a tiny amount of air in the package.

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13y ago

Because the soup is more dense.

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13y ago

density

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Q: Why do cooked fishballs float in soup?
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