The Code of Canon Law of the Catholic Church states that the penitential days and times (such as Lent) in the universal Church are every Friday of the whole year and the season of Lent (Code of Canon Law 1250). In Code of Canon Law 1251 states that, abstinence from meat, or from some other food as determined by the Episcopal Conference, is to be observed on all Fridays, unless a solemnity should fall on a Friday. Abstinence and fasting are to be observed on Ash Wednesday and Good Friday. The law of abstinence binds those who have completed their fourteenth year. The law of fasting binds those who have attained their majority, until the beginning of their sixtieth year. Pastors of souls and parents are to ensure that even those who by reason of their age are not bound by the law of fasting and abstinence, are taught the true meaning of penance (Code of Canon Law 1252). Catholics usually only eat fish on Fridays during Lent because during that time they believe they should give up to meat every Friday as penance and in recognition of the crucifixion of Jesus. Many Catholics do choose to eat fish as an alternative. The Church continues to encourage abstinence (eating no meat) on Friday as an act of penance. The practice is no longer binding under sin.
Yes, Catholics can eat chicken and pork during Lent except on Ash Wednesday and all Fridays during Lent when Catholics should abstain from eating meat.
Catholics may eat anything they want during Lent, however on all Fridays of the year, and especially during Lent, and on Ash Wednesday they must abstain from flesh meat of animals, which would include muskrat.
Roman Catholics may not eat meat during a day of fast (Ash Wednesday, the Fridays of Lent, etc.) Otherwise, Catholics have no dietary restrictions.
Catholics must fast on Ash Wednesday and Good Friday under pain of sin. Catholics are encouraged, but not obliged to fast throughout the entire duration of Lent, save on Sundays. On Fridays during Lent, Catholics must abstain from meat.
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Catholics age 14 and up must refrain from eating meat on Ash Wednesday and all Fridays during Lent.
Yes, Catholics should abstain from eating meat on Good Friday, Ash Wednesday and all Fridays during Lent.
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Meat is not eaten on Ash Wednesday and on all Fridays during Lent. Catholics (at least 14 years old) in the United States are obliged to abstain from the eating of meat on Ash Wednesday and on all Fridays during the season of Lent. Catholics (from 18 to 60 years old) are also obliged to fast on Ash Wednesday and on Good Friday. Self-imposed observance of fasting on all weekdays of Lent is strongly recommended. This is where people also give up chocolate, sarcasm, or something else for Lent.
Yes, Catholics may eat pies during Lent unless they are meat pies and those may not be eaten on Fridays during Lent.
For Catholics, Ash Wednesday and all Fridays during Lent are days of abstinence. No meat of any warm-blooded animal may be eaten - beef, pork, chicken, etc.
Yes, with the exception of Ash Wednesday when meat may not be eaten.