0
No, who is forcing you?
Wiki User
∙ 13y ago
Add your answer:
Earn +20 pts
What is Christmas pudding called?
It is simply called a Christmas Pudding. A Christmas Pudding is a richly fruited, steamed pudding, with added brandy or whisky, and is a popular Christmas treat served hot near the end of the traditional Christmas Dinner. It is often served smothered with a white sauce, which may or may not be laced with brandy or whisky.
What do people in Britain pour brandy over?
Christmas pudding.
What alchoholl is poured over Christmas pudding to set it alight?
Brandy
What do you do with brandy butter and is it a sweet or a savory?
Brandy Butter is a popular garnish for Christmas pudding. It is made from butter, sugar and brandy, so it is exceedingly sweet.
Can you substitute Port for Brandy in a Christmas pudding?
You could, but the taste would be completely different.
Why is brandy butter a traditional food in the UK?
Brandy Butter or Sauce is use with a christmas pudding, and set alit to remove the alcohol, it just flavours it
Christmas pudding traditions?
== == Please put your question in a complete sentence. What do you want to know about Christmas pudding traditions?
What food had a Sixpence or a Threepence in it?
It was traditional to put silver coins into a Christmas pudding.
What did the cratchits put on the fire the Christmas carlol?
The Cratchits put a pot of boiling water on the fire to make a special Christmas pudding during the Christmas carol.
Why do you set Christmas puddings on fire?
Putting money in a Christmas pudding is a old tradition. The person who got the 6 pence in their piece of pudding is said to get good luck. They used to put a 6 pence in the pudding but now money is to dirty. Silver (6 pence was made out of silver) was dirty but when it was cooked it was alright.
How many pages does The Adventure of the Christmas Pudding have?
The Adventure of the Christmas Pudding has 256 pages.
What type of food does England eat on Christmas?
Plum pudding is quite a popular and well-known Christmas and holiday dish in England. It's a sort of baked bread custard interspersed with sultanas, nuts and other bits. Before serving it is traditionally soaked in brandy, sherry or other manner of dessert beverage and set on fire. Pies, custards, biscuits and cakes are also popular alternatives, although the plum pudding is the equivalent of a pumpkin pie at an American Thanksgiving dinner.
