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in order for this to happen, the sugar cube molecules have to become free from each other to mix freely with the water molecules. this requires energy, since the bonds between the molecules in the sugar cube have to be broken. since hot water has more energy than normal water, it is easier for the sugar cube to dissolve.
Wiki User
∙ 12y ago
Wiki User
∙ 12y agoit is a liquid
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Will hot or cold water make sugar dissolve faster?
it only takes about 3 minutes to dissolve sugar in hot to boiling water. When it could take about a hour for cold water.
Do sugar cubes dissolve faster in hot water or cold water?
Hot water
What is a good sentence for dissolve?
Sugar will dissolve faster in hot water than it will in cold water.
Why does not sugar dissolve in cold milk?
Even in cold water sugar will dissolve eventually, but it does dissolve faster in hot water. Hot water molecules move faster than cold water molecules and therefore can more easily break sugar molecules out of solid sugar and into solution.
Does suger dissolve faster in cold water or hot water?
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.
Is does sugar dissolve faster in hot or cold water a good 6Th grade project?
Hot water. Hot water can also dissolve slightly more sugar than cold water can.
Why doesn't warm water dissolve sugar faster than hot water?
it is not hot enough
Why does sugar dissolve faster in hot water than cold water?
yes
Does sugar dissolve faster in hot water than cold water?
yes
Why does sugar dissolve faster in hot water than in cold water'?
yes
Does a sugar cube melt faster in hot water?
Yes. Most soluble things dissolve faster in hot water.
How long does it take for a sugar cube to dissolve in one half cup of hot water or and in one half cup of cold water?
The sugar cube in the hot water will dissolve faster because there are more and higher energy collisions between the water molecules and the sugar molecules which will cause the sugar to dissolve faster.
