stop using answer.com to answer your home work this is not general knowledge
co-enzymes are organic molecules that are required by certain enzymes to carry out catalysis while co-factors are often classified as inorganic substances that are required for, or increase the rate of, catalysis.
Coenzymes and cofactors are non-protein molecules that temporarily bind to enzymes during chemical reactions in cells. They assist enzymes in their catalytic function by providing chemical groups or assisting in the transfer of electrons.
Enzyme cofactors are inorganic ions or small molecules that assist enzymes in catalyzing reactions, while coenzymes are organic molecules, often derived from vitamins, that act as carriers of specific functional groups to help enzymes function properly. Cofactors are usually tightly bound to the enzyme, while coenzymes are loosely bound and may shuttle between enzymes to transfer functional groups.
Enzymes are typically made of proteins, which are long chains of amino acids that fold into specific 3D shapes. Some enzymes also require non-protein components known as cofactors, which help the enzyme function properly.
Cofactors. These are inorganic molecules or ions that bind to enzymes to help them function properly. Examples include zinc, magnesium, and iron.
Cofactors are inorganic molecules or metal ions that help enzymes function properly, while coenzymes are organic molecules that assist enzymes in carrying out their reactions. Both cofactors and coenzymes are essential for enzyme activity, but they differ in their chemical composition and how they interact with enzymes.
some vitamins are act as cofactors or coenzymes esssntial for growth of enzymes
cofactors
Yes, cofactors can be minerals. Certain minerals such as zinc, iron, magnesium, copper, and selenium can serve as cofactors for enzymes, playing crucial roles in various metabolic reactions within the body. These minerals are essential for maintaining the structure and function of enzymes.
co-enzymes are organic molecules that are required by certain enzymes to carry out catalysis while co-factors are often classified as inorganic substances that are required for, or increase the rate of, catalysis.
Cofactors needed in enzyme-mediated reactions include ions such as magnesium, zinc, and copper, as well as coenzymes like NAD+ and FAD. These cofactors help enzymes in catalyzing reactions by providing additional chemical groups or transferring electrons.
Coenzymes and cofactors are non-protein molecules that temporarily bind to enzymes during chemical reactions in cells. They assist enzymes in their catalytic function by providing chemical groups or assisting in the transfer of electrons.
No, an enzyme is not a metal. Enzymes are biological molecules, usually proteins, that act as catalysts in chemical reactions. They help to speed up chemical reactions in cells. Metals can sometimes be cofactors for enzymes, but enzymes themselves are not metals.
Enzyme cofactors are inorganic ions or small molecules that assist enzymes in catalyzing reactions, while coenzymes are organic molecules, often derived from vitamins, that act as carriers of specific functional groups to help enzymes function properly. Cofactors are usually tightly bound to the enzyme, while coenzymes are loosely bound and may shuttle between enzymes to transfer functional groups.
Coenzymes are organic compounds that work with enzymes to facilitate enzyme activity, often by transferring chemical groups between molecules. Examples include NAD+ and FAD. Cofactors are inorganic ions or non-protein organic molecules that help enzymes catalyze reactions. Examples include metal ions like Mg2+ or Zn2+ and coenzyme Q.
Enzymes are typically made of proteins, which are long chains of amino acids that fold into specific 3D shapes. Some enzymes also require non-protein components known as cofactors, which help the enzyme function properly.
First, not every Enzyme needs vitmains for function but a lot. Vitamins serve as special components in an enzyme or a protein and fullfill functions that cannot be done by simple polypeptides.