Colligative properties depend on the quantity of the solute, not the identity. This can be misleading however because quantity referes to the number of molecules which dissolve. If the solute is ionic it dissasociates into 2 or more ions, making it twice as effective as a covalent solute. This is why sugar is more effective at melting ice on roads than something like sugar.
They just depend on the number of solute particles and nothing else..... whatever may be the nature of solute and solvent
The concentration of the solute particles.
The concentration of the solute particles
valence electrons
Colligative properties depends upon concentration of the solute.
There is twice the change in colligative properties in the sodium chloride solution than in the glucose solution.
The presence of solutes in a solution alter the ability of solvent molecules to interact. This affects the ability of the solvent to go through phase changes. These are called colligative properties. The basic colligative properties are boiling point, freezing point, osmotic pressure, and vapor pressure.
Colligative Properties
In chemistry, colligative properties are properties of solvents which are affected by the number of particles into which a solute separates when solute and solvent are mixed. The solvent is actually affected by how much you put into a solute, not the actual particle.
True
colligative
Colligative properties are properties of solutions that depend on the number of molecules in a given volume of solvent and not on the properties (e.g. size or mass) of the molecules. -Wikipedia
Colligative properties depends only on the concentration of solutes in solvents.
Colligative properties depends only on the concentration of solutes in solvents.
No, because pure water is not a solution and colligative properties apply only to solutions.
Colligative properties depends upon concentration of the solute.
Colligative Properties
Colligative properties of matter occur as a consequence of the laws of thermodynamics governing the mixture of substances. The presence of more than one component in a mixture alters the physical properties relative to either component in its pure state by increasing the entropy.
There is twice the change in colligative properties in the sodium chloride solution than in the glucose solution.
The presence of solutes in a solution alter the ability of solvent molecules to interact. This affects the ability of the solvent to go through phase changes. These are called colligative properties. The basic colligative properties are boiling point, freezing point, osmotic pressure, and vapor pressure.
Colligative Properties