liquid has deferent density at deferent temperature and so deferent volume 20 degree Centigrade is written on measuring mean that this cylinder will give accurate volume at 20 degree centigrade
to be more accurate in the measuring temperature
You can measure the DENSITY of a soft drink.That is, the amount of sugar and other solids dissolved in the liquid. A HYDROMETR is the tool used and it looks like a fisherman's float with a scale marked on the rod that is above the liquid level. The more sugar for example within the drink the higher the float will ride in the liquid. Water has a density of 1.000 and water containing dissolved sugar or salt dissolved would move the density towards 1.1 etc Measuring the Mass of the drink is another term for weighing it on a balance or reading the VOLUME on the side of a graduated beaker in litres (liters)
If you mean the metric subdivisions, I suggest you search for "SI prefixes". Some extremely small prefixes are used, but they would normally not be used in your daily life for measuring lengths. The smallest divisions that are normally marked on a meter scale are the millimeters.
As the temperature rises, the mercury expands into a narrow bore, because the volume of the mercury increases. If the bore is very narrow then the extra volume has to go a longer way up the bore to accomodate that volume, so it is more sensitive to small changes of temperature. And it is easier to spot small changes of temperature, and read them from the scale more accurately. But if the scale isn't marked accurately in the first place you are no better off.
Crotchet rest
When temperature goes up the liquid expands. The liquid then takes up more space and you see this as a rise in scale on the thermometer. The same applies vise versa
millilitres
Gradational: taking place by degrees Graduate - a measuring instrument for measuring fluid volume Calibrated: marked with or divided into degrees
A label on a bottle bought in a shop would show the volume. If there is no label, fill the bottle with water to the top, then empty the water into a measuring jar or cylinder. The volume is then read off the scale marked on the measuring jar or cylinder.
you can use a beaker,tripal bean balance,and a graduated cylinder......i was gana say a ruler but i am not sure...
The first item that comes to mind would be a graduated cylinder, which has the volume marked off on the outside. Then, of course, you would include the various flasks and beakers and pipettes, which are all variations on the theme of a graduated cylinder. And so is a kitchen measuring cup.
On the burettes (also pipettes, volumetric flasks, etc.) is marked the calibration temperature; but this temperature is 20 0C.
It is to measure liquids to specific amounts to be used in the scientific experiments. Sometimes called a graduated cylinder usually ruled with lines at each millilter or fraction thereof. A more common example would be a measuring cup ruled or marked in fractions of a cup though not all measuring cups have circular cross-sections.
it is marked by a measuring metre
It means, in this context, divided into marked specific intervals.So a graduated cylinder is a cylinder divided into marked specific intervals.Read more: What_does_graduated_mean_in_graduated_cylinder
Not usually. It is mostly made of plastic.
your pooo
Graduated cylinders are marked in milliliters (mL).