Talking to coca cola specialist Mary, I have found the following:
Coke Classic- 3.4 - 4.2
Diet Coke- 3.1 - 4.1
Sprite- 3.2 - 4.2
Fanta Orange- 1.4 - 3.21
volume measured is 1 liter of CO2 disolved in 1 liter of Coke special ingredient at the secret CO2 coke temperature
14.7lbs per square inch at sea level
like 3.4-4.2
zero
The answer is Ginger Ale, because when being poured, is has the most carbonation.
Ginger ale is a mixture. It is made by combining water, carbonation, ginger flavoring, sugar, and other ingredients. Each component retains its chemical properties in the mixture.
When you mix baking soda and ginger ale, the baking soda (sodium bicarbonate) will react with the carbonation in the ginger ale to release carbon dioxide gas. This reaction will cause fizzing or bubbling as the gas is produced.
The boiling temperature of ginger ale is approximately 212°F (100°C) at sea level, which is the same as the boiling point of water. This is because ginger ale is primarily composed of water, sugar, and carbonation, which all contribute to its boiling point. However, the exact boiling temperature can vary slightly depending on the specific ingredients and their concentrations in the ginger ale.
Yes, it is the carbonation in the ginger ale that would cause it to be classified as a soda. In a similar example, root beer would also be considered a soda. == ==
Generally it is inadvisable to drink ANY carbonated liquids when you have heartburn as the carbonation will make matters worse. Of the two - flat (carbonation removed, defizzed, etc) 7up is a bit easier on the stomach than flat ginger-ale as it contains a little less sugar.
Ginger ale is slightly acidic due to the presence of carbonic acid formed by carbonation.
Ginger ale typically takes about 1 to 2 hours to freeze in a standard home freezer, depending on the temperature of the freezer and the initial temperature of the ginger ale. It's important to note that because ginger ale contains sugar and carbonation, it may not freeze solid like water, and can become slushy instead. To achieve a desired consistency, check it periodically during the freezing process.
Ginger ale is an old and well-recognized carbonated drink flavored with ginger.The drink gets the "ale" in its name because traditional methods of producing the drink (these usually result in the robust "golden" ginger ale) involve fermentation and natural carbonation, although today most "dry" ginger ales are simply mixtures of ginger flavor, sugar, and carbonated water.
Ginger ale is made from ginger!
Ginger ale is