This was the best toasting bread ever! I can still remember the flavor and texture. About 15-20 years ago my Mom and I wrote Pepperage Farms and it was a financial decision to stop producing this wonderful corn molasses bread. What a mistake! TRIED TO MAKE IT MYSELF BUT FAILLED. I hope they bring it back. It is sure to be a big hit. Hope they bring it back while the few of us left still remember it.
PLEASE BRING IT BACK.
molasses
They have been discontinued.
Target carries them.
Pepperidge farms
You can use honey, maple syrup, or dark corn syrup as substitutes for molasses in cookies.
Gingersnap cookies, baked beans, crumb cake, spice cookies, pumpkin bread, barbecue sauce, molasses cookies, bran muffins, molasses taffy, banana bread, glazed pork, date bars, molasses cake, molasses candy, carrot cake, molasses doughnuts, it can also be used to sweeten coffee, or put on pancakes and waffles. I have even seen lollypops made with it.
Discontinued. Here is a discussion on it. We need to tweet bomb Pepperidge Farms! http://www.yelp.com/topic/oakland-mint-brussels-discontinued---wtf
Because Peppridge farm hates America and kills puppies.
Dark molasses cookies can be found on Mackinac Island in upper Michigan :)
Some Pepperidge Farm cookies that have been discontinued include Lemon Nut Cookies, Cinnamon Graham Cookies, and Toffee Fudge Cookies. These cookies were likely discontinued due to changes in consumer preferences, production costs, or sales performance. While discontinued, some fans may still be able to find these cookies through online marketplaces or specialty stores.
No, molasses is a thick syrup that is a by-product from processing sugar from sugar beets or sugarcane. Maple syrup is made from the sap of maple trees that has been boiled down. Both are quite tasty :-)
A good substitute for molasses in cookies to achieve a similar flavor profile is dark corn syrup or maple syrup.