The boiling point of water at sea level, which is 1 atmosphere of pressure, is 100 degrees Celsius, or 212 degrees Fahrenheit. The boiling point decreases as the altitude increases because the atmospheric pressure is decreasing.
Yes, ice will melt faster in boiling water compared to room temperature water because the higher temperature speeds up the rate of heat transfer to the ice, causing it to melt more quickly.
Freezing point: 273.15 K Melting point: 373 K
The critical point of water in Kelvin is 647.3 K.
The freezing point of water in Celsius is 0 degrees.
C. 0 is the freezing point of water.
no effect
100 degrees
Oil is not soluble in water; the boiling point remain unchanged.
The difference is 100 oC.
The boiling point of pure water, at standard pressure, is at 100 0C.
212 degrees Fahrenheit
At high elevation the pressure is lower and the boiling point depends on this pressure.
the boiling point of pure water PH value is 0 (neutral) is 100 Degrees Centigrade. or 212 Degrees Fahrenheit.
Yes. Adding salt to water elevates the boling point and depresses the freezing point
The boiling point is 100 degrees celsius, exactly the same as ordinary water as the two are no different (apart from the sea salt).
8922.3
boling water is hot steam comes out of the pot you,if you touch it it well hurt