If you simply re-freeze the ice cream liquid it will become a solid lump, so in that respect it is irreversible, however you can turn it back into a soft ice cream by freezing it in an ice cream maker, this makes smaller ice crystals and introduces air into the mix to make it soft and creamy again.
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∙ 2009-11-20 19:01:26Nadien sweetie Sweet...
irrevesible
Reversible
Yes it is reversible.
melting choalate,melting ice ,dissolving salt in water
it depends what brand of ice cream it is
The salt does NOT go in the ice cream. It's used to lower the melting point of ice that cools the ice cream.
Reversible
Yes it is reversible.
Yes it is
Yes it is
Yes it is
reversible, once melted it can be frozen to become ice again
ice cream butter and melting ice
Irreversible : Frying eggs, Making a cake, Toasting bread... Reversible: Melting ice Boiling water Dissolving sugar in water....
Yes, the icecream can be frozen again.
A reversible object is an ice cube and a irreversible object is glass
It is irreversible change because you can melt it but you cant turn it back into now if you freeze it , it will turn to ice
A reversible change is where like if you had some ice, you could melt and then change it back to ice again making it a reversible. An irreversible change is something that can't be reversed, like burning food, as you cannot unburn it. Hope I helped!