answersLogoWhite

0

Some characteristics of all plants are:

  • Cells of all plants have a cell wall.
  • Plants make their own food.
  • They need sunlight, some more than others.
User Avatar

Wiki User

11y ago

What else can I help you with?

Related Questions

What common characteristic do all producers have?

All producers are plants


Do all plants have leaves, or are there some exceptions to this common characteristic?

Not all plants have leaves. Some plants, like mosses and ferns, do not have true leaves but instead have structures that serve similar functions.


What characteristic do all organic compounds have in common?

All organic compounds have carbon as a common characteristic.


What is a characteristic of plants?

All are multicellular


Is a chili is a dicot?

No, chili plants are classified as dicotyledonous plants, meaning they have two cotyledons in their seed. This is a common characteristic of most flowering plants.


Are roots a common characteristic of all plants?

If you are being strict about "plant", then yes. For example seaweed is an algae, not a plant - it doesn't have roots. Some plants have very reduced roots, mosses for example.


Which characteristic was true of Mendel's f1 plants?

They were all hybrids


Which characteristic was true of mendels generation plants?

they were all hybrids


What are characteristic or function all roots have in common?

All roots help to hold plants in place. They also absorb water for the plant to use, Lastly, they uptake minerals and nitrogen from the soil.


Characteristic or function all roots have in common?

All roots help to hold plants in place. They also absorb water for the plant to use, Lastly, they uptake minerals and nitrogen from the soil.


What characteristic or function all roots have in common?

All roots help to hold plants in place. They also absorb water for the plant to use, Lastly, they uptake minerals and nitrogen from the soil.


What is the common characteristic shared by all organic substances?

The common characteristic shared by all organic substances is that they contain carbon atoms bonded to hydrogen atoms.