50 grams of butter is equal to:
3.50 tablespoons or
10.5 teaspoons or
3 1/2 tablespoons
"g" is the unit symbol for grams. Therefore, 50 g of butter is the same as 50 grams.
15 grams of butter is equivalent to approximately 1 tablespoon. Butter is commonly measured by weight or volume in recipes, so it's helpful to know the conversion between grams and tablespoons for cooking and baking.
A tablespoon is a measure of volume. In order for us to tell you how many tablespoons make 50 grams, we'd have to know what you're measuring. A tablespoon of raisins is going to be heavier than a tablespoon of milk or a tablespoon of flour.
It would be approximately 6 tablespoons of cerelac for 50 grams.
0.110 pounds
76
There would be 1.76 tablespoons in 25 grams of butter. There would be 50 tablespoons in 25 ounces of butter.
50 grams of butter weighs about two oz. Since there are 32 tablespoons in 1 lb. (16 oz.) of butter, then your answer is 4 tablespoons.
Here is a link that might help you find your answer: http://www.onlineconversion.com/cooking.htm
"g" is the unit symbol for grams. Therefore, 50 g of butter is the same as 50 grams.
There are 3.2 tablespoons in 50 grams
That is 3.333 tablespoons
Slightly more than three tablespoons.
That is approximately 3.333 tablespoons.
that is approximately 4 tablespoons
One tablespoon of ginger weighs approximately 5 grams. Therefore, to determine how many tablespoons are in 50 grams of ginger, you would divide 50 grams by 5 grams per tablespoon. This calculation shows that 50 grams of ginger is equivalent to 10 tablespoons.
50 grams of butter is equal to approximately 0.11 pounds.