According to the Restaurant Insurance Corp, the average commercial kitchen is 2000 sq feet. Another good rule of thumb is for every person served you need 15 sq ft. So for 100 people you need 1500 sq ft.
The cost of a commercial kitchen can range from approximately $15,000 to $100,000. A lot depends on the size, complexity, and features a person is looking for.
The cost of a commercial kitchen can range from approximately $15,000 to $100,000. A lot depends on the size, complexity, and features a person is looking for.
10inches 3centemeters
Found on a similar question:"There is a paper by Pi Consulting called "The Kitchen Made Me Do It" in which the average kitchen size is listed around 300 sq. ft."
There is no information on the size of kitchens averaged across the world.
There is a paper by Pi Consulting called "The Kitchen Made Me Do It" in which the average kitchen size is listed around 300 sq. ft. and how big a women wants it
The average greenhouse size used by commercial growers in the agricultural industry is typically around 2 acres.
30" wide x 26" high
I would say the most popular size application for stoves is: 36" tall (to the cooking surface), 30" wide, and 24" deep.
The man in the Kitchen Saver commercial is Marco Rosario.
The average size of a bathroom is 9 ft. by 11 ft. There are regulations that must be met in terms of the size and many other considerations, especially for a commercial bathroom.
There is no information on the size of kitchens averaged across the world.