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Carbon Monoxide

Carbon monoxide is colorless, tasteless, and odorless. In large quantities, it can also be deadly. It has been referred to as a silent killer. Home carbon monoxide detectors became available in the 1990s.

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What are the potential dangers associated with carbon monoxide emissions from an oven?

Carbon monoxide emissions from an oven can be dangerous because this gas is colorless, odorless, and tasteless, making it difficult to detect. Breathing in carbon monoxide can lead to symptoms like headaches, dizziness, nausea, and even death in severe cases. It is important to ensure proper ventilation and maintenance of ovens to prevent the buildup of carbon monoxide.