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Marjoram
The daintiest of the oregano tribe, marjoram has a minty, sweet flavor with rich savory undertones that sets it apart from its more strongly flavored oregano cousins.
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What spices can replace oregano basil and marjoram?
Where did marjoram come from?
Why add marjoram to polish sausage?
Can marjoram get you high?
What are the benefits of Marjoram?
Is there a difference substituting ground marjoram for dried leaf marjoram?
I cooked meatloaf for an hour. It's not raw but quite pink. I used marjoram for the first time. Could that cause the color and is it safe to eat?
Is marjoram the same as oregano?
What is the scientific name of Marjoram?
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Half teaspoon dried marjoram equals how much oregano?
Is Marjoram ornamental?
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What is the Spanish word for the herb wild marjoram?
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