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Sushi

Questions about sushi... a Japanese specialty food of cooked rice dressed with vinegar that is shaped into bite-sized pieces and topped with raw or cooked fish, or formed into a roll and wrapped or stuffed with seaweed, vegetables, or other food items.

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What is sushi rolled up in? Does sushi have to be refrigerated? Where to buy seaweed sheets? Can bunnies eat raw fish? How can sushi be served? Can you explain the growth of sushi? What is the pink fish often used in sushi? Who eats sushi? When did sushi become popular in Australia? What is Avo on a sushi menu? Are sushi in the olden days the same as todays sushi? Is sushi raw fish or a Korean roll? How many calories in California rolls? What is nori? The wooden basket used to make sushi rice is? Is sushi a fast food product? Where did sushi originate? Where should sushi be stored and at what temp? Is sushi chef capitalized? Who were the sushi original practitioners?

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