The Waldorf salad was first created around 1893 at the Waldorf Hotel in New York City which later became the Waldorf-Astoria Hotel.

Waldorf salad is made with sweet apples, of which there are several varieties.

It might be a Waldorf Salad. That is a salad with lettuce, apples, toasted walnuts, celery, grapes or raisins, and topped with a mayonnaise dressing. It was first presented at the Waldorf Astoria Hotel in 1893.

The salad was first created between 1893 and 1896 at the Waldorf Hotel in New York City (the precursor of the Waldorf-Astoria Hotel, which came into being with the merger of the Waldorf with the adjacent Astoria Hotel, opened in 1897).

The best restaurant to get a waldorf salad would primarily be the hotel in which it was created, The Waldorf Hotel in New York by the maitre d'hotel Oscar Tschircky in 1893.