Yes you can although it might not be as good as aluminum foil.
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you use plastic wrap for covering something.
Plastic wrap is good to use to retain steam and nutrients in microwave cooking. There are also lids specially made for this purpose.
You can reduce using plastic wrap by using Tupperware. It's okay to use reusable plastic because it can be recycled, whereas plastic wrap cannot.
i think cannot lar...it might burn...n d gas release is poisonous ============= You cannot use plastic wrap DIRECTLY in the oven. You CAN wrap the food in plastic, sealing it tightly. Then wrap the package in aluminum foil, again, making a tight seal, and put it in a pan. Keep the temperature below 350*F (177*C).
The sun?
You wrap food in foil and seal all the edges before cooking it.
For freezing, it's best to use plastic wrap or freezer wrap. You can also use zip-lock baggies. Tin foil works in certain instances but you would want to use the meat sooner than if it was wrapped in plastic or freezer wrap.
Yes, yes, yes!!! It's the only plastic wrap I will use. Glad doesn't stick. Reynolds is wonderful. I agree that Reynold's has the bet plastic wrap, but unfortunately the company has discontinued it :( http://www.reynoldspkg.com/reynoldskitchens/en/info_page/Product_Locator.asp
You can wrap it in food plastic wrap, or if you have a dome storage container that seals the top & bottom together, you can use that.
Keep it properly greased after use and wrap it in plastic
just use a Tesco carrier bag, they work like a charm ;)
The best type of plastic wrap for you would be reynolds wrap. It has a strong hold and works very well. I would recommend buying rolls of it in bulk to save money since you will be using a lot.