Yes, just find a recipe that requires whole eggs rather than just the yolks
If you cooked the eggs into the muffins, then yes. Store them in a ziplock bag or a tupperware container.
Vegan muffins made with whole grain flours and unrefined or unprocessed sweeteners are generally healthier than muffins made with refined sugar and flour, eggs, and dairy products. Some vegan muffin recipes call for applesauce instead of eggs and very little oil compared to non-vegan recipes. Some vegan muffins are made with wheat-free & gluten-free flours such as garbanzo bean flour, coconut flour, almond four or flaxseed meal, resulting in fewer carbohydrates per serving. Compared to a muffin with a high fat, carbohydrate and sugar content, a vegan muffin made with whole grain or gluten-free flour and sweetened with fruit would be a healthy choice.
Deviled eggs, Egg muffins, Poached eggs, Eggs in a basket, Broccoli and cheddar quiche, and omelettes.
eggs make the muffins coagulate
yes, i have done it before and i loved it i think you should try this!
No, those are the seeds of the banana.
you use an egg to make them stick
You can make a banana-apple smoothie with the milk and have some deviled eggs or just hard boiled eggs.
boiled eggs are fatting as bread is carbs. banana is healthy. this answer is obvious, you are stupid.
the eggs are laid in the banana and when they hatch, the larva feed on the banana
will you can use it for baking cakes,muffins,hard boiled eggs.
makes it fluffy