it can get up to -20 depends on how big the ice is
32F is the minimum, below that it is ice. If it is salt water then it could drop lower; I am guessing 28F.
Cold Water. Water expands when it freezes, which makes ice less dense.
Normal cold ice is water in its solid form. Hot ice water is water WITH sodiumacetate disolved in it. (official name: sodium ethanoate, Na+CH3COO-) If you touch it, you will trigger a exothermic reaction, that means it creates heat. That's why it's called cold hot ice. So hot ice actually isn't real ice.
submerge the bottle in cold water.
it really all depends on the temperature if the water is warmer than the ice it would melt in atleast 1 min if the water is freezing cold and colder than the ice then the ice will melt in an hour b/c the water will warm up to room temperature if it5 was boiling water it would obviosly melt in a few seconds or 2
it has to be cooled because ice is cold not warm. it is impossible to make a warm ice cube
Ice is cold, right? So the term 'ice cold water' is just comparing the temperature of the water to the temperature of the ice.
It is a water with ice.....
Cold Water. Water expands when it freezes, which makes ice less dense.
because ice is cold
Warm air and warm water. Cold air and cold water keep ice cooler longer.
its gets cold Actually the ice gets warmer. Its the water that gets cold.
Ice cubes don't faster in cold water because the temparature of cold water is low, ice cubes melt faster in high temparature.
The water would have to be colder than the ice to keep it cold. That is not possible unless it is brine(salt water). Then ice at 32f could be cooled by brine at say 30f.
it was the cold water.
Cold water.
If the water is cold enough it will turn into ice.
just very cold water,just ice cold water,also needed when making pie crusts,cold temperature helps with the consistency