Depends if your spanish then yes. It's just a cold tomato and vegetable soup, usually drunk out of cups by the spanish, most commonly - daily
Andalucia
Region of Burgos, Spain
Tafalla-Spain-Navarre Region
From the region of Jerez in Southern Spain, a fortified wine from that region
Spanish food: pescaíto frito, gazpacho, paella, arròs negre, cocido madrileño, Manchego cheese, caldo gallego and marmitako. Also lacón ham, polbo á feira.
Gazpacho, is a cold Spanish soup originating in the Southern region of Andalusia.
Galicia region in northwestern Spain.
The surname Nunez comes from the Galicia region of Spain.
The surname Mestas originated in the Basque region of Spain.
Gazpacho-its a cold soup
Gazpacho is probably the best known cold soup from Spain.
Paella,Gazpacho and Lamb Castorole.
Andalucia