It would depend on where you're a Chef. If it's a restaurant that's open year-round, then you have a year-round job. If you cook at a ski resort that's only open for business in the winter, then you have a seasonal job.
chef
a person that cooks for people other than him/her self
Kelis is a/an Singer, songwriter, chef
chef
Adina Howard is a/an Singer,songwriter,actress,chef
French maidfire fighterFrench chef
Mechanic Chef - any work in the food industry Banger racer
Trisha Yearwood is a/an Singer actress television personality celebrity chef author
Top Chef Masters - 2009 Champions Round Begins 1-7 was released on: USA: 29 July 2009 Japan: 24 July 2012
There's an Executive Chef, Head Chef, Sous Chef, Pastry Chef, Chef de Partie (Station Chef), and Garde Manger (pantry chef).
San Fransisco (The Bay Area) :-Chef Bruno Chemel, Baume-Chef Corey Lee, Beno-Chef Daniel Patterson, Coi-Chef Douglas Keane, Cyrus-Chef David Kinch, Manresa-Chef Josh Skenes, SaisonNew York (The Boroughs) :-Chef Paul Liebrandt, Corton-Chef Justin Bogle, Gilt-Chef Gordon Ramsay, Gordon Ramsay at the London-Chef Ryota Ueshima, Kajitsu-Chef Peter Serpico, Momofuku Ko-Chef Terrance Brennan, Picholine-Chef Michael White, Marea-Chef Shaun Hergatt, SHO Shaun Hergatt-Chef Sotohiro Kosugi, Soto-L'Atelier de Joel Robuchon had two stars but closed in June of 2012.Chicago:-Chef Charlie Trotter, Charlie Trotter's-Chef Danny Grant, Ria
Washington, DC is the home of the New Heights Restaurant. In this location for over 25 years, they offer the perfect Rib Eye Steak as well as Chef Nishikawa's special seasonal menus.