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What cooking liquid slows bean softening and what hastens the bean softening?
Wiki User
∙ 14y ago
Things with acid, sugar and calcium will slow the softening of beans. Baking soda will speed up the softening of beans but will give it a weird feel and taste. Even though there has been much contradiction about this, salt will speed up the softening of beans.
Wiki User
∙ 14y ago
Wiki User
∙ 14y agoBaking Soda ;; ! :P
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